Ruislip Artisan Craft & Food Market — Sunday 2 August
By Duck Pond MarketArtisan food and craft in and around the Great Barn at Manor Farm. Free entry and free parking, 10am–3pm.
About this event
Where
The Great Barn, Manor Farm
Manor Farm, Bury Street, Ruislip HA4 7QL
Good to know
Free entry
No ticket needed. Free parking on site.
Step-free access
Flat surfaces throughout, ramp access to the barn and an accessible toilet by the doors.
Dogs welcome
Dogs are welcome on a lead, indoors and out.
Meet the makers
Anvil Craft
Jewellery
I solder fine chains and stacking rings cast in my kitchen from recycled offcuts.
Balm Works
Bath & body
I make simple skincare with five ingredients or fewer using British-grown botanicals wherever they exist.
Bench Workshop
Woodwork
I make chopping boards and kitchen tools using offcuts from a joinery in Brentford.
Bobbin Company
Textiles & accessories
I block-print cloth by hand with natural dyes I grow or forage. Repairs are free, forever. Send it back and I will fix it.
Brass Fine
Jewellery
I cast small sculptural rings shaped around the wearer rather than a trend.
Clay Botanicals
Bath & body
I make simple skincare with five ingredients or fewer using British-grown botanicals wherever they exist.
Copper Larder
Preserves & pantry
I make small-batch chutneys and jams from fruit gleaned around Bucks that would otherwise go to waste. I keep a tasting spoon going all day, which is most of the fun.
Copper Thread
Jewellery
I make recycled silver jewellery by hand using reclaimed metal and Fairmined stones. Boxes are card, not plastic — the little bags are cotton.
Facet Made
Jewellery
I hand-forge everyday pieces in brass and silver with a hammered finish that catches the light.
Ferment Company
Drinks
We roast single-origin coffee in small drums on direct trade beans, with the price paid printed on every bag.
Glasshouse Flowers
Plants & florals
I grow British cut flowers on half an acre no imported stems, no floral foam, nothing flown in.
Heron Field
Print & illustration
I draw and risograph small editions with hand-mixed inks and visible registration.
Honey Oven
Bakery & cakes
I make Polish babka and cinnamon buns in small batches, in my own kitchen, licensed and inspected. Everything comes in paper — no film, no plastic windows.
Little Table
Bakery & cakes
I make Polish babka and cinnamon buns in small batches, in my own kitchen, licensed and inspected.
Meadow Company
Cheese & charcuterie
We cure British free-range pork with nothing but salt, time and British free-range organic meat. We wrap in waxed paper — no plastic on the stall at all.
Orchard Store
Preserves & pantry
I preserve whatever the orchards give me using surplus from farms within twenty miles.
Pasture & Co
Cheese & charcuterie
We age farmhouse cheddar on the farm in a cave under the barn, which sounds grander than it is. Tasting is compulsory, buying is not.
Quiet Field
Candles & home fragrance
I blend natural fragrance oils into soy wax free of paraffin, palm and phthalates.
Salvage Atelier
Clothing
I make children’s clothes from deadstock cotton in sizes 6 to 24 because that is the whole point. No new fabric is bought for anything on this rail.
Slip Harbour
Ceramics
I throw and hand-carve porcelain in muted glazes tested over two years. Seconds go on the table at the end and always sell first.
The Basket House
Homewares
I weave willow baskets from willow I grow and cut on a Thames-side bed. Everything here replaces something that would have been plastic.
The Basket Room
Homewares
I weave willow baskets from willow I grow and cut on a Thames-side bed.
The Brass Bloom
Jewellery
I hand-forge everyday pieces in brass and silver with a hammered finish that catches the light. Free resizing for life on all my rings.
The Cotton Bird
Textiles & accessories
I sew bags from salvaged sailcloth and canvas from offcuts that would otherwise be landfill. Scraps go into the patchwork line, so there is no waste.
The Glaze Larder
Ceramics
I throw and hand-carve porcelain in muted glazes tested over two years. Seconds go on the table at the end and always sell first.
The Hedgerow Kitchen
Preserves & pantry
I make small-batch chutneys and jams from fruit gleaned around Bucks that would otherwise go to waste. Labels are printed on recycled stock and hand-written.
The Lune Made
Jewellery
I make recycled silver jewellery by hand using reclaimed metal and Fairmined stones.
The Roam Pan
Streetfood
We cook Georgian khachapuri fresh on the griddle with cheese from a dairy eleven miles from the market.
The Thames Harbour
Ceramics
I hand-build slab vessels finished with ash glazes I mix myself.
Wander Kitchen
Streetfood
We make Neapolitan-style pizza from a converted trailer on a single gas ring, which keeps the menu honest. We serve until it runs out, which on a good Sunday is by two.
Wild Store
Preserves & pantry
I ferment hot sauces and kimchi with no pectin, no preservatives and nothing you cannot pronounce. I keep a tasting spoon going all day, which is most of the fun.
Wild Studio
Plants & florals
I propagate herbs and salad plants all grown outdoors within eight miles of the market. The whole stall is grown by me, which limits it and I like that.
Organised by
Moderate refunds. Full refund available until 7 days before the event.
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