Braehead Street Market — Saturday 15 August
By SHS EventsSat, 15 Aug 2026 · 09:00–17:00Add to my calendarFree entryBraehead Shopping Centre — top entranceBraehead Street Market, Saturday 15 August 2026, 09:00–17:00. Free to come along.
About this event
Where
Braehead Shopping Centre — top entrance
Kings Inch Road, Renfrew, Glasgow PA4 8XQ
Good to know
Free to come along
No ticket needed — just turn up. Dogs on leads welcome at all our outdoor markets.
Traders
Every stall is an independent Scottish business. No franchises, no wholesale-only, no direct selling.
Getting here
Parking is signposted from the main road. Trader vehicles are moved off site before we open.
Meet the makers
Bothy Cider
Craft beer & cider
I brew a dark mild and a Scottish 80/- in a ten-barrel plant outside Alloa. Mixed cases are the easiest way to try the range.
Bothy Kiln Co
Ceramics
I throw porcelain and carve it by hand glazed in oatmeal, sea green and off-white.
Braeside Botanicals
Plants & flowers
I grow hardy perennials and herbs from what I’ve grown and dried through the season. Everything’s grown, not bought in.
Braeside Honey
Honey & bees
I make mead and sell honey from my own hives taken up to the heather in August.
Bramble Bath Co
Soap & skincare
I make shampoo bars and solid conditioner scented with essential oils only. Plastic-free packaging throughout.
Bruntsfield Store
Preserves & chutneys
I forage and preserve — bramble, elderflower, rowan, rosehip from fruit grown in the Clyde Valley. Tasting spoons on the stall — try before you buy.
Clyde & Bean
Hot drinks
I run a mobile espresso bar with oat milk as standard, dairy on request.
Clyde Valley Farm
Fruit & veg
I grow soft fruit — strawberries, raspberries, tayberries without a drop of chemical fertiliser.
Kelpie & Wick
Candles & home fragrance
I hand-pour candles scented with Scottish botanicals with cotton wicks and a proper cure time.
Kelpie Bakehouse
Bakery & cakes
I bake sourdough and slow-fermented bread in small batches from a converted garage kitchen. Everything sells out by lunchtime, which I take as a good sign.
Kelpie Coffee
Hot drinks
I roast my own beans and serve them from a trailer from a converted Piaggio with a two-group machine. First fifty cups are always the best — get in early.
Ochil Farm
Butcher & game
I sell wild venison and game in season shot within twenty miles and processed the same week.
Sweetie Confectionery
Sweets & fudge
I make Scottish tablet and fudge stirred by hand in a copper pan. Everything’s made within 48 hours of the market.
Wee Emporium
Vintage & upcycled
I restore and sell mid-century glassware sized properly, because vintage sizing lies.
Organised by
Free entry
No ticket needed — just turn up on the day.