street-market

Braehead Street Market — Saturday 19 September

By SHS EventsSat, 19 Sept 2026 · 09:00–17:00Add to my calendarFree entryBraehead Shopping Centre — top entrance

Braehead Street Market, Saturday 19 September 2026, 09:00–17:00. Free to come along.

About this event

Our covered market at the top entrance to Braehead Shopping Centre, first and third Saturday of the month, 9am to 5pm. Indoor, so we trade whatever the weather. First and third Saturday of the month. Free entry, dogs on leads welcome.

Where

Braehead Shopping Centre — top entrance

Kings Inch Road, Renfrew, Glasgow PA4 8XQ

Get directions(opens in a new tab)

Good to know

Free to come along

No ticket needed — just turn up. Dogs on leads welcome at all our outdoor markets.

Traders

Every stall is an independent Scottish business. No franchises, no wholesale-only, no direct selling.

Getting here

Parking is signposted from the main road. Trader vehicles are moved off site before we open.

Meet the makers

  • Big Truck

    Street food

    I serve loaded fries and smashburgers from a converted horsebox with a proper oven in it.

    website@bigtruck

  • Bothy Kiln Co

    Ceramics

    I throw porcelain and carve it by hand glazed in oatmeal, sea green and off-white. Seconds table always — they go first.

    website@bothykilnco

  • Braeside & Tablet

    Sweets & fudge

    I make handmade honeycomb and salted caramels in flavours that change with what’s in season.

    website@braesidetablet

  • Bramble Jams

    Preserves & chutneys

    I forage and preserve — bramble, elderflower, rowan, rosehip with no pectin and no artificial anything.

    website@bramblejams

  • Braw Treats

    Pet treats & accessories

    I make air-dried single-ingredient treats from venison, salmon and beef liver. Everything’s made in a registered kitchen.

    website@brawtreats

  • Carse Farm

    Fruit & veg

    I grow chillies, garlic and unusual brassicas picked the evening before the market. Ugly veg goes half price by noon.

    website@carsefarm

  • Corrie & Fern

    Plants & flowers

    I grow houseplants and propagate my own cuttings suited to actual west-of-Scotland weather. Wreath workshops through November.

    website@corriefern

  • Croft Bakehouse

    Bakery & cakes

    I bake sourdough and slow-fermented bread to my gran’s recipes, with a bit less sugar. Gluten-free options on the middle table — clearly labelled and made separately.

    website@croftbakehouse

  • Hot Scotland

    Street food

    I serve fresh pasta cooked on the pitch using Scotch beef and a griddle that never gets cold.

    website@hotfeast

  • Rowan Growers

    Plants & flowers

    I grow hardy perennials and herbs suited to actual west-of-Scotland weather.

    website@rowangrowers

  • Skerry Atelier

    Jewellery

    I hand-forge everyday pieces in silver and brass with a hammered finish that catches the light. Commissions are about a third of what I do.

    website@skerryatelier

  • Sweetie Confectionery

    Sweets & fudge

    I make Scottish tablet and fudge stirred by hand in a copper pan. Everything’s made within 48 hours of the market.

    website@sweetieconfectionery

  • Sweetie Fudge

    Sweets & fudge

    I make handmade honeycomb and salted caramels tempered properly, which is why it snaps.

    website@sweetiefudge

  • Whin Store

    Preserves & chutneys

    I make Seville marmalade and seasonal jellies using whatever the season gives me.

    website@whinstore

Free entry

No ticket needed — just turn up on the day.

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