food-festival

Kirky Big Weekender

By SHS Events3 sessions · 21 Aug – 23 Aug 2026Free entryCowgate & Barley Bank

Three days across the Cowgate and Barley Bank, Kirkintilloch. Friday 21 to Sunday 23 August, 10am–5pm daily.

About this event

Three days across the Cowgate and Barley Bank, Kirkintilloch. Friday 21 to Sunday 23 August, 10am–5pm daily. Our biggest town-centre event. Three days, the Cowgate closed to traffic, and units in the Barley Bank car park. Stalls stay up overnight — take your stock home, the site is stewarded but not insured for goods.

Where

Cowgate & Barley Bank

Cowgate, Kirkintilloch, Glasgow G66 1JT

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Good to know

Free entry

The whole site is free to walk round. Some activities may be ticketed separately on the day.

Whatever the weather

We trade in all conditions unless it is genuinely unsafe. We post updates by 7am on the day.

Accessibility

Level access throughout, accessible toilets on site, and the main avenues are kept clear for wheelchairs and buggies.

Meet the makers

  • Ash & Clay

    Ceramics

    I make small-batch tableware fired twice in a studio in Glasgow.

    website@ashclay

  • Auld Sweetie Shop

    Sweets & fudge

    I make Scottish tablet and fudge tempered properly, which is why it snaps. Free samples — nobody walks past tablet.

    website@auldsweetieshop

  • Bonnie Dog Deli

    Pet treats & accessories

    I make dog birthday cakes and pupcakes with no grain, no filler and no nonsense. Everything’s made in a registered kitchen.

    website@bonniedogdeli

  • Bothy Roasters

    Hot drinks

    I roast my own beans and serve them from a trailer with oat milk as standard, dairy on request. I bring my own generator so I’m not fighting for a socket.

    website@bothyroasters

  • Bothy Textiles

    Knitwear & textiles

    I knit hats, scarves and mitts using Harris tweed offcuts that would be binned.

    website@bothytextiles

  • Bothy at the Market

    Candles & home fragrance

    I make candles in salvaged whisky bottles with cotton wicks and a proper cure time.

    website@bothycandleco

  • Braeside & Tablet

    Sweets & fudge

    I make handmade honeycomb and salted caramels in flavours that change with what’s in season.

    website@braesidetablet

  • Braeside Scotland

    Cheese & dairy

    I make cultured butter and crowdie churned twice a week and sold within days. I can post a cheese board anywhere in the UK.

    website@braesidefromagerie

  • Corrie Knits

    Knitwear & textiles

    I knit hats, scarves and mitts using Harris tweed offcuts that would be binned.

    website@corrieknits

  • Fern Plants

    Plants & flowers

    I grow houseplants and propagate my own cuttings on a nursery outside Kirkintilloch.

    website@fernplants

  • Glen Crumb

    Bakery & cakes

    I make traybakes and celebration cakes fresh the morning of the market, never the night before.

    website@glencrumb

  • Grain Workshop

    Woodwork

    I turn bowls and boards from Scottish hardwood finished with food-safe oil and nothing else. Nothing here was farmed for the purpose.

    website@grainworkshop

  • Kelpie Candles

    Candles & home fragrance

    I pour soy candles in reusable glassware scented with essential oils, never synthetics. Sniff before you buy — the stall is set up for it.

    website@kelpiecandles

  • Kelpie Loaf

    Bakery & cakes

    I make laminated pastries — croissants, cruffins, morning buns in small batches from a converted garage kitchen. Gluten-free options on the middle table — clearly labelled and made separately.

    website@kelpieloaf

  • Loch Illustration

    Art & prints

    I paint Scottish coastline in watercolour and print them on heavy cotton paper.

    website@lochillustration

  • Machair Plants

    Plants & flowers

    I grow British cut flowers suited to actual west-of-Scotland weather.

    website@machairplants

  • Muirhead Croft

    Fruit & veg

    I grow chillies, garlic and unusual brassicas picked the evening before the market.

    website@muirheadcroft

  • Ochil Farm

    Butcher & game

    I sell wild venison and game in season shot within twenty miles and processed the same week. I’ll tell you exactly how to cook it if you ask.

    website@ochilfarm

  • Rowan Est. 2019

    Bakery & cakes

    I make laminated pastries — croissants, cruffins, morning buns in small batches from a converted garage kitchen.

    website@rowanbakery

  • Skerry Est. 2019

    Jewellery

    I hand-forge everyday pieces in silver and brass using reclaimed silver and ethically sourced stones.

    website@skerryjewellery

  • Sugar Sweetie Shop

    Sweets & fudge

    I make handmade honeycomb and salted caramels in flavours that change with what’s in season. I do a sugar-free line for the regulars who ask.

    website@sugarsweetieshop

  • Sweetie Fudge

    Sweets & fudge

    I make handmade honeycomb and salted caramels tempered properly, which is why it snaps. Free samples — nobody walks past tablet.

    website@sweetiefudge

  • Tartan Kitchen

    Sweets & fudge

    I make Scottish tablet and fudge stirred by hand in a copper pan.

    website@tartankitchen

  • Whin Jewellery

    Jewellery

    I make recycled silver jewellery by hand with a hammered finish that catches the light.

    website@whinjewellery

  • Whin Scotland

    Knitwear & textiles

    I weave scarves and throws on a floor loom in Scottish lambswool from a mill in the Borders.

    website@whinstudio

Trade at this event

Stall applications are open. No account needed to apply.

Apply for a stall

Free entry

No ticket needed — just turn up on the day.