farmers-market

Loch Lomond Shores — Market on the Boardwalk — Sunday 20 September

By SHS EventsSun, 20 Sept 2026 · 10:00–16:00Add to my calendarFree entryLoch Lomond Shores

Loch Lomond Shores — Market on the Boardwalk, Sunday 20 September 2026, 10:00–16:00. Free to come along.

About this event

The market on the boardwalk at Loch Lomond Shores, first and third Sunday of every month. Scottish producers, artisan makers and street food, right on the loch. First and third Sunday of the month. Free entry, dogs on leads welcome.

Where

Loch Lomond Shores

Ben Lomond Way, Balloch, Alexandria G83 8QL

Get directions(opens in a new tab)

Good to know

Free to come along

No ticket needed — just turn up. Dogs on leads welcome at all our outdoor markets.

Traders

Every stall is an independent Scottish business. No franchises, no wholesale-only, no direct selling.

Getting here

Parking is signposted from the main road. Trader vehicles are moved off site before we open.

Meet the makers

  • Bothy Bakehouse

    Bakery & cakes

    I bake Scottish oven scones, empire biscuits and tablet-topped brownies in small batches from a converted garage kitchen.

    website@bothybakehouse

  • Braeside Candle Co

    Candles & home fragrance

    I make wax melts and reed diffusers cut and polished in the workshop.

    website@braesidecandleco

  • Braeside Studio

    Ceramics

    I hand-build slab vessels glazed in oatmeal, sea green and off-white. No two come out quite the same.

    website@braesidestudio

  • Bramble Jams

    Preserves & chutneys

    I forage and preserve — bramble, elderflower, rowan, rosehip with no pectin and no artificial anything.

    website@bramblejams

  • Corrie & Fern

    Plants & flowers

    I grow houseplants and propagate my own cuttings suited to actual west-of-Scotland weather.

    website@corriefern

  • Glen Crumb

    Bakery & cakes

    I make traybakes and celebration cakes fresh the morning of the market, never the night before.

    website@glencrumb

  • Heather Larder

    Bakery & cakes

    I bake Scottish oven scones, empire biscuits and tablet-topped brownies fresh the morning of the market, never the night before. The empire biscuits go first, every single time.

    website@heatherlarder

  • Hot Van

    Street food

    I run a wood-fired pizza van using Scotch beef and a griddle that never gets cold.

    website@hotvan

  • Ink Prints

    Art & prints

    I draw the hills in ink and gouache and print them on heavy cotton paper.

    website@inkprints

  • Kelpie Loaf

    Bakery & cakes

    I make laminated pastries — croissants, cruffins, morning buns in small batches from a converted garage kitchen. Gluten-free options on the middle table — clearly labelled and made separately.

    website@kelpieloaf

  • Kelpie Scotland

    Hot drinks

    I do hot chocolate with proper Scottish cream and mulled apple through the winter markets. I bring my own generator so I’m not fighting for a socket.

    website@kelpiebaristaco

  • Smokin’ Kitchen

    Street food

    I run a wood-fired pizza van using Scotch beef and a griddle that never gets cold. Full gas safety and PAT paperwork — I bring it to every event.

    website@smokinkitchen

  • Steam Coffee Co

    Hot drinks

    I roast my own beans and serve them from a trailer roasted in Renfrew the week of the market.

    website@steamcoffeeco

  • Whin Est. 2019

    Preserves & chutneys

    I make Seville marmalade and seasonal jellies from fruit grown in the Clyde Valley. Jars are refillable; bring one back and get 50p off.

    website@whinlarder

Free entry

No ticket needed — just turn up on the day.

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